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ethakka tholi recipe

May 9, 2016 - ETHAKKA THOLI THORAN | KAYA THOLI THORAN | kurryleaves Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. When we were kids we used to call it ‘zero upperi’ and jack fruit chips as ‘one upperi’ The peels of the plantains can be used to make raw banana peel / ethakka tholi thoran, you can find its recipe here. A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners. It is very tasty to eat and healthy if this is made as a upperi or mezhukkupuratti. https://www.vegfoodrecipes.in/all/recipe/ethakka-tholi-thoran (Cook until it is almost done and all the water is absorbed.) I like this a lot. Kaya tholi thoran is a yummy stir fry.after making raw banana curry or banan chips or any other recipes with raw banana heaps of plantain peel will be left.out of this we can make yummy stir fry instead of throughout that into waste. Ethakka Tholi Mezhukkupuratti is a Kerala style stir fry, made with raw plantain peel. Heat oil in a pan and splutter mustard seed in it.add chopped plantain peel, turmeric powder, salt and curry leaves with little water .cook it for 5 minutes in low flame. Thank you for paying us a visit :). Thalassery Chemmeen Biriyani/ Thalassery Style Prawn Biriyani, Raw banana peel (ethakka tholi) – Of 2 med-sized raw banana. Finely chop tholi and add this to the salt water .. Wash thoroughly and pressure it by adding 1/2 cup of water ,salt and turmeric powder to it .. 2 whistle is enough .. Crush small onions and dry red chilli together .. Heat oil in a … Kayatholi is the malayalam name for the outer part of green banana. Cook them covered adding enough water (about 1/4 -1/2 cup) and salt, until done and the water evaporates completely. Wash the plantain peel and cut into 2 inch long strips. 2 Comments The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! No Comments on Banana Peel Thoran / Ethakka Tholi Coconut Stir Fry Benefits and History behind Banana Peel or Plantain Peel Thoran Banana peel has many benefits. Wife, Mother, Blogger and above all, an ardent lover of good food. Seasoning depends on one’s choice, but the authentic one calls for use of onions. Click here for the recipe. Chop them very finely. !flavorful dish! The peel of Raw Banana which is high in nutrients is finely chopped and seasoned. Wash the peel thoroughly with water. Home Vegetable Recipes Kayatholi or Ethakka Tholi mezhukkupuratti Kayatholi or Ethakka Tholi mezhukkupuratti Zainul 23:11. 2 medium sized Raw banana peel (ethakka tholi), washed and cut into 1.5 inch strips. 1 pinch Turmeric powder; 1 1/2 teaspoons Pepper powder; Few Curry leaves; Salt to taste; 2 teaspoons Coconut oil Apr 15, 2013 - ETHAKKA THOLI THORAN | KAYA THOLI THORAN | kurryleaves Ethakkatholi Thoran or Banana Skin Stir Fry is a delicious traditional styled vegetarian side dish that goes well with hot rice and curd. Wash the raw banana peels and cut into 1.5 inch strips. Looks delicious… We usually make thoran at home. Cook chopped ethakka tholi/raw plantain peel with just enough water,1/4 tsp turmeric powder and salt to taste. Wash the banana peels and cut it into small pieces. Food & Recipes Select Language العربية বাংলা English Français Deutsch ગુજરાતી עִבְרִית हिन्दी Italiano 日本語 Latin മലയാളം मराठी नेपाली Português Normally,I add banana peel to spicy curries but this is very new to me.Definitely will try , If time permits visit my blog: http://kavisaromaticworld.blogspot.com/. From now onwards i wont throw those peels anymore, fabulous curry.. Its my fav…I have never tried this preparation…but cook thoran..sometimes with horsegram too…This recipe looks yummy…will try next time.. Wow i never knew something fab like this can be made out of something we usually throw… GreatChristy. Add the cooked peel, few curry leaves and pepper powder. Heat oil in another pan (or add the coconut oil to the cooked raw banana peel in the same pan). Tagged: authentic kerala recipes, ethakka tholi mezhukku puratti, kayatholi mezhukkupuratti, kerala recipes, raw plantain peel stir fry, thani nadan recipes. Thoran is a Kerala delicacy and can be prepared with a variety of vegetables. Posted on September 1, 2018 by vinaya. Your email address will not be published. Raw Banana / ethakka / … You wont ever throw away the peels any more if you try this stir fry Cooking,Food Styling,Food Photography,Blogging,Food Reviews,Muscat,Oman. Kerala is a land of plantains and this yummy thoran is the best way of using plantain peels. What you Need for Ethakka tholi upperi: Plantain Skin (Ethakka tholi) - 4 Raw Bananas ; Small onion/Onion - 1/2 cup chopped Babi 's Recipes - Easy South Indian Recipes with step by step pictures: Ethakka Tholi Thoran | Raw Nendram Banana Peel Dish | Side Dish for rice (Cook until it is almost done and all the water is absorbed.) Cook chopped ethakka tholi/raw plantain peel with just enough water,1/4 tsp turmeric powder and salt to taste. Well, I love plantain in any form..from chips to steamed plantains to ethakka appam to ethakka porichathu to whatever you can think of. Add the coconut mixture and saute for a minute or two. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. Ethakkatholi Thoran is unique, tasty and nutritious with finely chopped plantain peels blended with spicy coconut mixture. My true passion ,however is helping others discover their love of cooking. Plantain (ethakka in malayalam) is used in all forms..from chips to steamed plantains to whatever you can think of. This can be served as an accompaniment for rice. Save my name, email, and website in this browser for the next time I comment. Fry for 5 – 10 minutes stirring occasionally. ethakka tholi thoran / raw banana peel stir fry Try this fry with Raw banana peels / Ethakka tholi thoran. Ethakka Tholi (Plantain Skin) Thoran This is one of my favourite thorans. Through this page I would like to share my learning experience in cooking. Add turmeric powder and cook chopped plantain peel with 2 cups of water. Heat oil in a pan and splutter mustard seed in it.add chopped plantain peel,turmeric powder,salt and curry leaves with little water.cook it for 5 minutes in low flame. Your email address will not be published. no more throwing off the peels .. thank u so much..for this wonderful recipe.. thats yummy mezhuvaratti!! Cooking and developing new recipes are my favorite hobbies. Kaya Tholi Thoran or Ethakka Tholi Thoran is prepared using Plantain peel and grounded coconut with chili, garlic, and cumin seeds. All Rights Reserved. Cool!! I love banana peel thoran but we usually make it with dried red beans.This recipe looks so simple and yummy.I am glad that you posted it at the right time,before Onam and all the chips making. Ingredients 1.Ethakka tholi/Skin of plantain - 2 no 2.Water - 1 1/2 glass 3.Turmeric powder - 1/4 tsp 4.Red chilli powder - 1/2 tsp 5.Green chillies - 3 no (better use kanthari mulaku - 7 no) 6.Coconut grated - 1/2 cup This preparation is best out of waste. https://www.yummyoyummy.com/2011/08/ethakka-tholi-mezhukkupuratti.html Pomfret Fry | Karimeen Fry | Meen Fry with Coconut Mixture, Coorg Style Pandi Curry | Coorg Style Pork Curry, Kallumakkaya Roast/Mussels Roast With Video, Ethakka tholi/plantain peel(from 4 raw plantains) -. Add the red chilly powder and turmeric powder. And mix it with the upperi. You could also make thoran with raw banana peels. This is very new I always throw my banana peel…nut now onwards i won’t throw anymore, fabulous curry.. Wow, that is the best use of banana peel, I have seen yet. Some used to prepare the dish without garlic whereas some used to prepare with onion and garlic. Remember my details in this browser for the next time to post comment. No comments: Post a Comment. You can make yummy upperi with it. Chop the plantain peel finely into pieces. Grind coconut with green chilly for 2 sec. A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. In addition most of the recipes are tried by my family and friends. Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. Add the coconut mixture and saute for a minute or two. This is very new I always throw my banana peel away I never knew it was edible. Green gram 1 cup,nendran banana skin ,chopped 2 cups,soak green gram over night,pressure cook in a little water ,add banana skin,cook in low flame,add salt to taste and keep aside.Grated coconut 11/2cups,cumin seeds 1/4tsn,garlic cloves 2,turmeric powder 1/4tspn,chilly powder 1/4tspn,shallots 3,grind the ingredients,keep aside. Copyright © 2010–2020 Yummy O Yummy. How I made. Click on "Watch later" to put videos here. How to make Kaya Tholi Thoran Recipe (Raw Banana Thoran) To begin with, the Kaya Tholi Thoran Recipe, Remove the peel from raw plantain. Take water in a bowl and add salt into it.. My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Usually we do not use the skin of ethakka or plantain .I got this recipe from Taste Of Kerala.Very simple and delicious. Cook until they become tender. And mix it with the upperi. I cook, serve, and eat with almost the same passion. !tHis is new to me…making a dish with raw banana peels…Will buy some raw banana tom itself & try this out Prathima RaoPrats Corner, im drooling here…looks yumm…ive never tried this…bookmarked. Posted in: Bachelors Recipes, kerala ruchi, Mother`s Special, Taste of Kerala, vegetable dishes. So next time you make plantain chips, dont throw away the skin. ethakka tholi thoran / kaya tholi thoran 'naadan' stir fry made of nutritious 'plantain peel. Raw Banana Peel/Ethakka Tholi Thoran stir fry Recipe. Roast and wash thoroughly half a cup of split green gram. Serve hot with rice. Heat oil in a pan and add mustard seeds,let it splutter.Now add curry leaves and dry red chilies and saute for few seconds. Cook it again for 2 minutes and remove from the flame. It is a great accompaniment to rice. Set aside. So next time you make plantain chips, dont throw away the … Cook it again for 2 minutes and remove from the flame. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading! Basically I'm an interior designer but I love to think about,read about and share and eat food. Labels: Banana peel thoran, Edible Plantain recipe, Ethakka Tholi Thoran, Kerala recipe, Onam, Plantain Peel, Raw Banana stir fry, Raw Plantain Peel Thoran, Sadya recipe, Sides for rice, Stir fry for rice. Take the split green gram in a vessel and add a layer of cut banana peels over it. Grind coconut with green chilly for 2 sec. It is rich in dietary fibre. Heat oil in a pan and add mustard seeds,let it splutter.Now add curry leaves and dry red chilies and saute for few seconds. Web Title : kerala style kaya tholi thoran recipe in malayalam Malayalam News from malayalam.samayam.com, TIL Network | Beauty Tips in Malayalam | Health Tips in Malayalam | Recipes in Malayalam | Relationship Tips in Malayalam Ethakka Tholi /Plantain peel – 4 raw plantains, sliced into thin strips Onion – 1, finely chopped Mustard seeds – 1/4 tsp Turmeric powder – 1/4 tsp Green chili -2, finely chopped Dry red chilies – 1-2 Cumin / Jeera powder – 1/4 tsp Freshly grated coconut – 3 tbsp Curry leaves – A sprig Coconut oil – As needed Water – As needed Ingredients. Plantain peel: 1 cup Cumin powder: 1 teaspoon Pepper powder: ¼ teaspoon Turmeric powder: 1/8 teaspoon Salt: ½ teaspoon Curry leaves; 1 sprig( About 10 leaves) Oil: 1 tablespoon (I used olive oil, use coconut oil for authentic taste). Required fields are marked *. Heat oil in a pan and add mustard seeds,let it splutter.Now add curry leaves and dry red chilies and … In a skillet heat oil and add plantain peels along with salt and turmeric. Discover a virtual world of cooking with stepwise pictures. In fact there is no onam without banana chips!!

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